TERRAS D'UVA
RED

Deep ruby colour, berry and jammy aroma, round and velvety on the palate.

TERRAS D'UVA
RED

Deep ruby colour, berry and jammy aroma, round and velvety on the palate.

TYPES OF GRAPES

Trincadeira, Aragonez e Alicante Bouschet

TASTE

Deep ruby colour, berry and jammy aroma, round and velvety on the palate.

% ALCOHOL

13.5

VOLUME ML

750

YEAR

2017

CARACTERÍSTICAS

CLASSIFICATION | Regional Wine Alentejo

VARIETES | TRINCADEIRA, ARAGONEZ AND ALICANTE BOUSCHET

TASTING | Deep ruby colour, berry and jammy aroma, round and velvety on the palate.

VINIFICATION | Short cold maceration; traditional fermentation on skins at 26 ºC; extended maceration for 15 to 20 days.

EXPECTED LONGEVITY |2 to 3 years

ANALYSES | Alcohol Content 13,5 v/v | Total Acidity 5,0 g/L | pH 3,64

SERVING | Should be served at 18 ºC, to accompany meat dishes.

STORAGE | Bottles in a dark, well-ventilated place, between 12 and 13 ºC and at 60% relative humidity.